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We make the best Venetian pastries with real, whole ingredients. ​
All recipes are signed
by our founder,
Maestro Andrea Zanin,
named best Italian Pastry Chef and the only Ambassador of the Italian Pastry Excellence in USA.​
Our flagship store is
located in 109 Bedford Ave,
Williamsburg, Brooklyn.
​
Our newest store
is at Hudson Yards Mall,
look for Ana Bar&Eatery!
​
Want our goodies for you parties? Head to our contact page and we'll get in touch!
Buongiorno New York!
The art of baking has always been a deep passion of mine from my early childhood.
I fell in love with baking growing up in my father's bakery, founded in the 1950s.
Living in a beautiful city like Venice made me realise I wanted to express its flavors,
culture & values through my work.
My goal with Bianco Latte is to authentically present the charm found in Venetian cuisine
to the United States.
Andrea Zanin
Pastry Chef & Founder
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