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We make the best Venetian pastries with real, whole ingredients. ​

All recipes are signed

by our founder,

Maestro Andrea Zanin,

named best Italian Pastry Chef and the only Ambassador of the Italian Pastry Excellence in USA.​

Our flagship store is

located in 109 Bedford Ave,

Williamsburg, Brooklyn.

​

Our newest store

is at Hudson Yards Mall,

look for Ana Bar&Eatery!

​

Want our goodies for you parties? Head to our contact page and we'll get in touch!

Buongiorno New York!

The art of baking has always been a deep passion of mine from my early childhood.
I fell in love with baking growing up in my father's bakery, founded in the 1950s.
Living in a beautiful city like Venice made me realise I wanted to express its flavors,
culture & values through my work.
My goal with Bianco Latte is to authentically present the charm found in Venetian cuisine
to the United States. 
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Andrea Zanin

Pastry Chef & Founder

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